Almonds Marcona

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Almonds Marcona

Marcona Almond can be identified by their round form, either in its original form or blanched this variety is highly distinguishable due to its sweet taste. Spain is the sole producing country of this variety.

This variety of almond without skin is mainly used for consumption in fried and salted appetizer, for bakery and confectionary also.

 

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  • Description

    Description

    Marcona Almond can be identified by their round form, either in its original form or blanched this variety is highly distinguishable due to its sweet taste. Spain is the sole producing country of this variety.

    This variety of almond without skin is mainly used for consumption in fried and salted appetizer, for bakery and confectionary also.

    Net weight: 25 LB + 50 LB  + 10 KG  + 1 Tons

    Gross weight : 26.54 LB   + 51.65 LB +  10.5KG

    Outer CTN  Dimension: 50LB  60X31.4X16.2 CM  ( 40 ” Container 1520CTN + 20″ container 740CTN
    25 LB  40.3X29.5X20.6CM   40 ” Container 1700CTN + 20″ container 1060CTN

  • Additional information

    Additional information

    Size

    18/20, 20/22, 23/25, 25/27

    Origin

    Spain

    Type.

    In shell, Kernel

    UOM

    1 Tons Bag, 10 KG CTN, 25 LB CTN, 50 LB Bag, 50 LB CTN

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